Beautiful Scottish Spiced Rum spirit, fermented from molasses and double distilled in our West Highland Distillery in North Ballachulish. Our rum is infused over 5 weeks with distinctive spices including Vanilla, Allspice, Cardamom & Caraway and finished with fresh Orange peel. A classic and flavoursome Spiced Rum Spirit, best served with ginger ale or as a Spiced Rum Punch cocktail.

This craft rum is made in Scotland from start to finish, hand bottled and hand labelled at Pixel Spirits distillery, next to the iconic Ballachulish Bridge which appears in the labels.

VOL 70cl

ABV: 40%